senior steward

NAGALAND KITCHEN

  • Experience :3-5 years
  • S-2, GREENPARK EXTENTION MARKET UPHAAR CINEMA COMPLEX,
  • 336 days ago
  • INR14000-INR16000/Month
  • Skill :
  •   Industry:Restaurants
  •   Department:F&B Service
  •   Role:Trainees

Job Description

Time management
 

• Sale oriented
 

• Easily adaptable
 

• Customer service management
 

• Multitasking
 

• Food safety & hygiene
 

• Presentable
 

• Standard operating procedure’s
 

• Food and beverages
 

• Team work
 

• Grooming standards
 

• Task oriented
 

• Positive responsiveness
 

• Customer feedback
 

• Self disciplined
 

• Courteous
 

• Customer satisfaction
 

• Guest services
 

• Hospitality service
 

• Public speaking
 

• Quick learner
 

• Empathize
 

• Punctual with work.

  • NAGALAND'S KITCHEN
  • Industry :Restaurants
  • Total Employees:TOTAL 11 + DAILY CONTRACT BASIS AND CASUAL
  • Founded In : 1998
  • Tag :
  • Website :NA